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Imagine the taste of a thick, decadent dark chocolate brownie. The secret is that over half the muffin contains spinach, beets, and carrots! Filled with raisins and vegan chocolate chips, this muffin favorite is topped with your choice of a dark chocolate-agave glaze or a crunchy sunflower seed-chocolate chip topping.
Good Source of vitamins A, C, and K.
See Nutritional Data for Mud Pie
"I could give up chocolate, but I'm not a quitter" ~Author Unknown
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At Mrs. Root's our recipes are created with the intention to deliciously nourish your body with the highest quality ingredients. We hand-craft our muffins in a way that is accessible to many people who are suffering from food allergies or dietary restrictions. For this reason, we have created a handy key on each of our product descriptions that can help you identify allergy and dietary information. The key can be found after the product description on each product page and is as follows:
As you browse our product list, you will see that most of our products are sweetened with fruit juice concentrate or agave nectar, making them a tasty choice for those who need to watch their sugar intake.
* Although we make every effort to follow gluten-free procedures, these muffins are currently made in a facility that processes wheat.